Carambolas are a good source of fiber, Vitamin C, and antioxidants that help in improving digestion, reducing inflammation, and reducing the risk of chronic diseases. They are a star-shaped fruit that is native to Southeast Asia and has a sweet and tart flavor.
Fresh Fruits
Carambola
Category: Fresh Fruits
Tags: Antioxidants, Improving digestion, Reducing inflammation, Vitamin C
Add to Wishlist
Add to Wishlist
Related products
- Add to WishlistAdd to Wishlist
- Add to WishlistAdd to Wishlist
- Add to WishlistAdd to Wishlist
- Add to WishlistAdd to Wishlist
Reviews
There are no reviews yet.